Rawesome Foods raid!

Cops poured out the milk!

(2683 views) Uploaded 8/6/2011 12:42:04 PM by HealthRanger

http://www.naturalnews.tv/v.asp?v=C39F34B67FDA804B2D94CD9BBA3F0A0A

Video Information

From the Rawesome Foods raid in Venice, California, this video is from the day of the raid and reveals how the government terrorists poured all the raw milk down the drain! Video courtesy of RealFoodRights.com

Video Keywords: food    health freedom    tyranny    raw milk    raw dairy    food freedom    rawesome foods   government raids

Health Ranger: ‘FDA fights organic farmers’

http://www.youtube.com/watch?v=EbE3SfvuL1g

(Rawesome Foods Raid) What Happened – by an employee

http://www.youtube.com/watch?v=KjmYOoa14XY

Rawesome Raid August 3, 2011

http://www.youtube.com/watch?v=lI1gvPmA_c8

Massive public protest announced against government-sponsored terrorism of Rawesome Foods in California

(NaturalNews) As promised, a massive public protest is now being announced to give the members of the public an opportunity to voice their outrage against today’s arrest of three raw foods advocates who are all being charged with conspiracy.

The protest will be held at the LA County Courthouse located at:
210 West Temple, Division 30
Los Angeles

Arrive there at 7:45 am to join the protest, which needs to be in full swing early, because the court hearing for James is scheduled at 8:30.

Please keep your protests non-violent in nature and bring your signs, shirts and more. LA newspapers and media have already indicated they will be on scene. NaturalNews video journalists will also be on the scene filming whatever goes down. Videos will be posted on www.NaturalNews.TV

Bring your own cameras, too, and record your own photos and videos. Please post on NaturalNews.TV and we will likely link to your video in upcoming coverage of this event.

We apologize for the very short notice of this public protest, but we are publishing details about this story as quickly as we can. The story is breaking big and has already reached millions of listeners on the Alex Jones Show (www.InfoWars.com) and millions of readers through the Drudge Report (www.DrudgeReport.com), which has linked to NaturalNews as the breaking news source for this story.

Once the mainstream media starts covering this story, they will twist it around and LIE about it as they always do. NPR already did a hatchet job on this group following a previous raid. Only independent media (like NaturalNews) can be trusted to bring you the honest story on this without some corporate or government agenda.

There are already misinformed accusations that Rawesome Foods was not licensed as a retail business. But that’s incorrect information: Rawesome Foods is a private buying club and not a retail business that’s open to the general public. People can’t just walk in off the street and shop there like a regular grocery store. Thus, Rawesome does not have to be licensed like a regular grocery store. They are a private buyer’s club.

What went down in Venice, California today was clearly an act of government-sponsored terrorism against innocent citizens who are only “guilty” of selling healthful foods that are in huge demand by happy, healthy members (customers). That the selling of healthful raw milk cannot even be tolerated by the thuggish, corrupt government criminals who run the state of California (and the federal government) today is a powerful statement of just how much freedom we’ve already lost… and how hard we’re all going to have to fight back against tyranny to restore our basic food freedoms.

Watch NaturalNews for more developments on this story, and thank you for spreading the word about this latest assault on food freedom in America.

Learn more: http://www.naturalnews.com/033223_Rawesome_Foods_public_protest.html

“Rawesome” Raw Milk Farm Raided…Again

Rawesome Foods Co-Op

It has been reported this morning (August 3rd, 2011), that raw milk farm “Rawesome” in Venice, California has been raided once again by members of the SWAT team. With guns drawn, two of the owners arrested, and over $10,000 worth of raw milk dumped out, the freedoms of Americans are diminishing. There is, however, something we can do about it.

Rawesome Raid – Based on Public Health?

The excuse given for these absurd raids (that honestly casts embarrassment over the police force) is that raw milk is a health threat that causes listeria, e. coli disease and death. This certainly can be true for raw milk — but only if you are drinking raw milk from animals that are being raised in inhumane and poor conditions.

The actual excuse for the arrests and the raids have not yet been officially stated. Stay tuned for that news.

Clean, fresh raw milk from grass fed, free ranging animals, however, does not need to be pasteurized. Milk you purchase from a traditional grocery store does require pasteurization, as the farmers who raise these cows raise them in poor, dirty and sanitation conditions. Pasteurization is the answer for man’s dirty mistakes! Nature does not need to be cleaned, and man does not know more than nature.

Raw Milk Proven Safer than Other Commonly Sold Foods

Recent data from researcher Dr. Ted Beals, M.D., shows that between 1999 through 2010 illnesses resulting in raw milk consumption totaled to around462, which is about 42 illnesses per year. Out of the 47.8 million food borne illnesses each year from foods such as raw meat (which is readily available at every grocery store), peanut butter and spinach, it is very curious as to why raw milk is targeted so violently.

Up to 2011, it is estimated that close to 10 million individuals drink raw milk as its popularity rises. More and more individuals are starting to realize and wake up to the fact that are rights as citizens, when it comes to what we consume or inject in our bodies, are slowly being taken away.

We are supposed to be free. We are supposed to be able to make informed decisions on our health. With the majority of the population overweight, diabetic and prediabetic, shouldn’t we focus more attention on the foods that are actually threatening the health of the American population? Shouldn’t we be performing raids on sugary cereals that surpress immune function and accelerate cancer growth, learning disorders and blood sugar instability?

Read Natural News’ article on the illegal actions of the SWAT members and the raid.

http://thehealthyadvocate.com/2011/08/03/rawesome-raw-milk-farm-raided-again/

Breaking news: Multi-agency armed raid hits Rawesome Foods, Healthy Family Farms for selling raw milk and cheese

(NaturalNews) This is a NaturalNews exclusive breaking new report. Please credit NaturalNews.com. A multi-agency SWAT-style armed raid was conducted this morning by helmet-wearing, gun-carrying enforcement agents from the LA County Sheriff’s Office, the FDA, the Dept. of Agriculture and the CDC (Centers for Disease Control).

This story is now being followed and widely reported on InfoWars (www.InfoWars.com) and the Drudge Report (www.DrudgeReport.com). See updates below…

Rawesome Foods, a private buying club offering wholesome, natural raw milk and raw cheese products (among other wholesome foods) is founded by James Stewart, a pioneer in bringing wholesome raw foods directly to consumers through a buying club. James was followed from his private residence by law enforcement, and when he entered his store, the raid was launched.

Law enforcement demanded that all customers (members) of the store vacate the premises, then they demanded to know how much cash James had at the store. When James explained the amount of cash he had at the store — which is used to purchase product for selling there — agents demanded to know why he had such an amount of cash and where it came from.

James was handcuffed, was never read his rights and was stuffed into an unmarked car. While agents said they would leave behind a warrant, no one has yet had any opportunity to even see if such a warrant exists or if it is a complete warrant.

Law enforcement then proceeded to destroy the inventory of the story by pouring the milk down the drain and / or confiscating raw cheese and fresh produce for destruction. Video now posted at NaturalNews.TV: http://www.naturalnews.tv/v.asp?v=A…

Note to NaturalNews readers: We believe this was an ILLEGAL raid being conducted mob-style by government thugs who respect no law and no rights. This is an all-out war by the government against people who try to promote healthy raw and living foods.

James is now being held at the Pacific division police department at Centinela and Culver in Los Angeles. He is being held at $123,000 bail with no possibility of using bail bonds. Law enforcement has demanded that if he comes up with the money to cover bail, he must disclose to them all the sources of that money. (This is an illegal demand!)

Massive public protests are needed to teach these criminal law enforcement agencies that they cannot illegally arrest and persecute individuals merely for buying and selling raw milk and cheese. We are organizing a public protest day in cooperation with James. Please watch NaturalNews for an announcement of that. Story is developing…

Right now, James needs help raising money with his legal defense needs. Our non-profit Consumer Wellness Center is currently serving as the collection point for donations. You may donate right now at www.ConsumerWellness.org (100% of the donations go directly to James’ legal defense needs, the Consumer Wellness Center keeps nothing).

See this video of James Stewart talking about his farm:

http://www.youtube.com/watch?v=foKg…

Story on InfoWars.com:

http://www.infowars.com/raw-food-ra…

Here’s background on Healthy Family Farms which was also targeted in the raid:

Healthy Family Farms in Santa Paula, California:

“Healthy Family Farms is a sustainable, pasture-based farming operation. We raise all our livestock on pasture. We raise all of our animals from birth. We do not feed any of our animals soy, choosing instead to feed animals as they are designed to be fed. This results in healthy, sturdy animals needing no hormones, antibiotics, or other artificial “enhancements.” We harvest our animals humanely by hand before they are delivered to the farmers markets. We never freeze our products. In addition to farmer’s markets sales, we have an active CSA, which offers discounts to our valued members.”

Watch NaturalNews.com for more breaking news on this story. We are fed up with these illegal mob-style raids against the raw foods community! It is time to protest and fight back against tyranny!

Learn more: http://www.naturalnews.com/033220_Rawesome_Foods_armed_raids.html

Rawesome Foods founder to be prosecuted under special environmental crimes unit in LA

(NaturalNews) Details are still sketchy on this, as we’re breaking this news straight from the front lines in the aftermath of the government raid on Rawesome Foods in Venice, California (http://www.naturalnews.com/033220_R…), but NaturalNews is now being told that the LA County District Attorney will not be prosecuting James Stewart and the other “conspirators” who were arrested yesterday for selling raw milk. Instead, a special “environmental crimes” prosecutor will reportedly be prosecuting the case, which now consists of 13 criminal charges, some of which are felony crimes.

NaturalNews has not yet learned the name of this special environmental prosecutor, but the explanation smacks of the new environmental police who have been promoted through various propaganda outlets as being upstanding protect-the-Earth cops who arrest people for burning too much gas or using non-recyclable cups to drink beverages.

The issue of environmental police has been covered extensively by Alex Jones at InfoWars.com, where he refers to them as eco fascists. See this page to read more about how propaganda ads are being used to get people comfortable with the idea that “environmental crimes” should result in police slamming your face into the ground and handcuffing you:

http://www.infowars.com/audis-eco-f…

The videos on that page have been disabled, but here’s an alternate link of the green police Superbowl Ad:
http://www.youtube.com/watch?v=Wq58…

(Astonishing ad. You MUST watch it.)

The real aim of the green police agenda

Far from being a campaign merely to protect the Earth (which would be great if it were true), the new “green police” agenda is now being used as a way to terrorize innocent Americans as we’re seeing right now with Rawesome Foods. What’s especially frustrating about all this is that some of the Al Gore followers who largely supported the idea of the green police are, in fact, the very same people who are now being targeted for advocating raw milk. They had been misled, sadly.

You see, eco fascism was never really about protecting the planet and promoting sustainable living. It was always about enslaving the population, destroying health freedom, and mandating total corporate conformity at gunpoint. That’s the lesson we’re now learning from the Rawesome Foods raids, where LA County Sheriffs literally poured thousands of dollars worth of wholesome raw milk down the drain and arrested the buying club owner who will be prosecuted as by a special environmental prosecutor.

For the record, I’m a huge advocate of green living, renewable energy, and green consumer practices — but NOT at the cost of surrendering our Constitutional freedoms to a group of government badge-wearing eco terrorists who raid our raw milk clubs and charge people with conspiracy crimes for “mislabeling cheese.” I believe in solar power, I raise my own chickens and grow a portion of my own food NOT because Al Gore told me to, but because it just makes common sense in today’s unpredictable world to be prepared for food supply disruptions and power grid failures.

I try to minimize my eco-footprint on the planet not because some bureaucracy forces me to, but because I want to support the long-term continuation of sustainable life on our planet. Yes, I’m “green” in my daily practices, and at the same time I’m strongly invested in the powerful ideas of liberty and freedom for individuals. “Green” should never mean we have to mean we give up our freedoms. Forcing people to “go green” at the end of a gun isn’t acceptable. It must be done through education and awareness.

Green cops are no better than regular corrupt cops

It’s very clear to me that much of the political talk about saving the planet and going green was really just a campaign to encourage people to surrender their freedoms to yet another tyrannical enforcement bureaucracy that will abuse its power just like every other government agency abuses its power. “Green police” is just another excuse to put tens of thousands of new badge-wearing power trippers on the streets who will terrorize innocent citizens.

And that’s really, really sad, because I think the core idea of “going green” in our day-to-day lives is extremely valuable and valid. We should stop pouring toxic chemicals down the drain. We should collect rainwater and drink that instead of drinking toxic city water. And for that matter, our own government should stop dumping toxic fluoride chemicals into the water supply in the first place!

Meanwhile, the real environmental threats to our planet — such as the Fukushima meltdowns, the toxic chemicals produced by Big Pharma, and the DNA contamination of our planet with GMOs — remains totally ignored. That’s how this game always works: The big corporate criminals run free while the little people are persecuted in the name of “green.”

How insane is it, really, that this raw milk and cheese buyer’s club is now being prosecuted by the very same people who were given power by the green police movement?

All I can say is, beware of creating new police in any form, because when you create police, military or political forces that have power of your lives, they will ALWAYS abuse that power. Eventually, every bureaucracy or institution becomes totally corrupted by corporate influence, and then it no longer serves the people but the corporatocracy that really runs the show.

Notice that all the wealthy elite who pay no corporate taxes and fly around in private jets aren’t being targeted for arrest by the green police? There’s a reason for that. The whole campaign is designed to muzzle the little guy and remind the slaves that they’re really just slaves.

Pay attention, SLAVE. Drink your dead pasteurized milk, take your psychotropic drugs, gulp down your fluoridated water and shut the hell up. You’re under the control of the new eco fascists now, and it’s no longer just talk. It’s all coming to a farm near you.

Learn more: http://www.naturalnews.com/033233_green_police_environmental_crimes.html

This upcoming Monday, August 1 at 6:30p.m. there will be a special Town Hall Meeting on Fluoridegate in San Diego, California.  The meeting is open to the general public, and we urge you to attend if you live in the area.

______________________________________

What: Special Town Hall Meeting and Debate on Fluoridegate, featuring David Kennedy, DDS & Paul Connett, Ph.D

When: 6:30p.m. on  Monday, August 1

Where: St. Stephen’s Cathedral Church, 5825 Imperial Ave, San Diego, California  (Map)

RSVP: (Not necessary, but helpful for organizers)

1. Via Facebook

2. Via email

_______________________________________

The group organizing the fluoride-free movement in the area, San Diegans for Safe Drinking Water, sent FAN the following information about this important event:

Bishop  McKinney, senior pastor of St. Stephen’s Cathedral Church of God in Christ is inviting members of his congregation and the public at large to attend a town hall meeting at his church at 6:30 p.m., Monday, August 1, located at 5825 Imperial Avenue in San Diego, California.

The broad based coalition of people opposed to fluoridation has just gotten bigger!  In an interview with FAN’s campaign director Stuart Cooper, Republican presidential candidate Ron Paul, said that if elected he would oppose any funding to enable the CDC to continue to promote fluoridation. He said that fluoridation was a local issue and the federal bureaucracy should not be spending tax dollars promoting the practice. Here is Stuart’s report of the conversation:

“The federal government should have zero… nothing to do with the promotion of fluoridation unless its on a military base… and hopefully there they would do the right thing.  So no, federal fluoride promotion shouldn’t exist, they shouldn’t be telling you or anyone else what should happen because even though it was well intended at the time – I remember that I thought it was a bad principle because in a way it was massive treatment – and at the time everybody accepted the idea that fluoride was great and that you would never get a cavity and there was no downside, now there is a big question, that’s why you don’t want government doing these kinds of things.  You or I should decide, someone should give us bottled water with fluoride, or we should have the ability to buy water with fluoride, but we should not have the federal government promoting fluoridation… sometimes they’re right, most of the time they’re wrong.  They shouldn’t have the authority to do this.  Especially with the information out there now about fluoride, I would do my best to stop federal involvement with state and local fluoride decisions.”

Ron Paul is a physician trained in obstetrics and gynecology and has been a U.S. Congressman representing the Houston area of Texas for over 20 years. He has run for President twice before,  has multiple best selling books, and has a very large and loyal following across the United States.

Another community stops fluoridation

We have a lot to talk about in this bulletin but we will start with what we always like to start with: news of another town halting fluoridation. This victory comes from New Zealand, which unlike its Australian neighbor, still retains a vestige of democracy on this issue. On July 4, the Ruapehu District Council for the town of Taumarunui had this to say about their decision:

Council has decided to remove fluoridation from the Taumarunui Water Supply. There was considerable debate over the issue and council heard from speakers of both perspectives. Factors in the decision included (but it’s not an exhaustive record);

• The introduction of fluoridation into Taumarunui without a significant consultation process in the 1960s.
• The role of a Council in health outcomes when it does not fully understand the science, nor is able to, or willing to, monitor health outcomes. Council is not primarily a provider of health or dental products.
• The lack of choice possible by a blanket treatment amongst population today, many of whom desire choice.
• The lack of unequivocal statements of safety of fluoride to all people who do not have the choice not to ingest it.

This echoes the rationale for the decision by Calgary City Council earlier this year. They too looked at both sides (due diligence); did not feel it was their right to force medicine on the community members in uncontrollable doses and without their informed consent.

NEW YORK, Aug. 12 /PRNewswire-USNewswire/ — The medical and public health community is shocked by the news that young American girls are reaching puberty at ages as young as 7 years (1). However, according to Paul Connett, PhD, Director of the Fluoride Action Network, “If fluoride’s dangers had not been taken off the scientific radar screen by the US Public Health Service when it prematurely endorsed fluoridation in 1950, maybe key warning signals would not have been ignored for over 50 years.”

In 1956, it was reported, after one of the first fluoridation trials (1945-55) had been completed in Newburgh/Kingston NY, that young girls were starting to menstruate on average five months earlier in fluoridated Newburgh compared to non-fluoridated Kingston (2). This result was ignored and there was no follow-up research.

In 1997, Dr. Jennifer Luke in the UK, as part of her PhD thesis (3), reported that fluoride accumulates in the human pineal gland. The pineal gland produces the important hormone melatonin which acts like a biological clock. One of the processes it is thought to control is the onset of puberty. Luke published this work in 2001 but the result has been ignored and no fluoridating country has attempted to repeat her findings, something which would be easy to do if there was the will to do so.

Luke also found that animals exposed to fluoride had lowered melatonin levels and showed signs of reaching puberty earlier. Again this result has been ignored and no fluoridating government has attempted to repeat Luke’s work.

Connett says, “We are not saying that exposure to fluoride is a definite cause of early puberty in girls, but not pursuing this possibility is bad for science, bad for medicine and bad for public health.”

Simply put: if you don’t look, you don’t find. The medical community is being kept in the dark on the possibility that fluoride, a highly toxic substance, which is deliberately added to the drinking water of 184 million Americans daily, is causing a variety of harms from the subtle to the serious.

Connett says, “Apparently, it has become more important for the American Dental Association and the Centers for Disease Control and Prevention and other agencies of the US Department of Health and Human Services to protect this outdated, unethical, ineffective and the dangerous practice than it is to protect the health of the American people. Key research is not being done. Doctors are not being warned.”

This and other tragic aspects of the US’s peculiar obsession with fluoridation are to be documented in an upcoming book co-authored by Connett. The book, titled “The Case Against Fluoride: How Hazardous Waste Ended Up in Our Drinking Water and the Bad Science and Powerful Politics That Keep it There,” will be published by Chelsea Green in early October of this year.

Index of Fluorinated Pharmaceuticals

This listing represents the beginning of an ongoing project, which aims to provide detailed information on fluorinated pharmaceuticals, listing them by category and providing both pharmacological (generic) name and commercial name.

When in its final form, this listing will be user-friendly for people seeking basic information about the prescription drugs they are taking, or for researchers who seek a more detailed summary of the relevant pharmacological data of each drug, including each drug’s metabolic fate (F ion release) as it impacts the drug’s overall toxicity.

At the present time, we are posting just the basic listing of drugs by their category, and generic and common names. This listing is a work in progress, but we are starting with enough of the most popular drugs that this list can be useful even in its present form.

This list is only to be used to identify drugs that are fluorinated. It is not to be used to determine any drug’s potential for toxicity.

It is also important to emphasize that fluorinated drugs represent a different category of fluorine compounds (organofluorines) than the fluorine compounds (inorganic fluorides) used in dentistry and water fluoridation. It is unclear to what extent, if any, the fluorinated drugs listed here may increase the body burden of inorganic fluoride. This uncertainty is amplified by the lack of available data from the pharmaceutical companies.

It is the position of the FTRC that more research be undertaken to clarify the potential for organofluorine compounds to metabolize into inorganic fluoride in the body. FTRC’s concern is based on recent research showing that some fluorinated drugs (e.g., many anesthetics) may in fact increase the body’s burden of fluoride. It is imperative, therefore, that additional research be conducted to determine how many other organofluorine drugs, and which ones, result in increased inorganic fluoride exposure.

source: Fluoride Toxicity Research Collaborative (FTRC)

	This table is for reference only and gives a general idea as to the high fluoride content in some foods and beverages.

	BEVERAGES:
	Juices

	6.8mg/l Gerber’s White Grape Juice #3 0.98 – 1.20mg/l Minute Maid OJ #6,#7 3.0mg/l Gerber’s Graduate Berry Juice #6 0.78mg/l Dole Pineapple #7 >0.6mg/l Prune Juice #13 >0.6mg/l Cranberry Juice #13 >0.6mg/l Pear Juice #13 >0.6mg/l Red Grape Juice #13 >0.6mg/l Cherry Juice #13 >0.6mg/l Apple Grape Juice #13 >0.6mg/l Apple Juice #13

	Soft Drinks

	0.82 -0.98mg/l Coca Cola Classic #6,#7 1.12mg/l Diet Coke #8 0.29mg/l Snapple #7 0.73mg/l Sprite #8 0.85mg/l Hawaiian Punch #8 0.45mg/l Hansen’s Soda #7 0.37mg/l Capri Sun #7 0.79mg/l Publix Orange Juice #8 0.44mg/l Gatorix Punch Concent. #8 0.56mg/l Lipton Ice Tea #8

Tea see also: Green Tea Article (L=Leafs, P=Prepared) UK TEAS

Iced Tea

180.16mg/kg Coarse Tea(L) #19 72.62-89.02mg/kg Green Tea(L) #19 71.11mg/kg Refined Green Tea(L) #19 30-340 mg/kg Black Tea(16 samples) #20 4.57mg/l Tea (P) #17 1.01-5.20mg/l De-caffeinated Teas(P) #21 2.58-3.69mg/l Milk Tea(fr.Brick Tea) #23 77mg/kg Pu’er Brick Tea (L) #24 441mg/kg Bianxiao Brick Tea(L) #24 6.0-6.9mg/kg Herbal Teas (L) #20 7.8mg per cup 1 Cup Black Tea (P) #16 15.6mg/L “Wisdom of the Ancients” Instant Green Tea (P) #37 2.95mg/L Dr. Oetker Black Tea (P) #38 3.99mg/L Apicha Black Tea (P) #38

	Fruit & Vegetables

	0.3 – 13mg/kg Potatoes #12 22mg/kg Potato Waste #30 0.2 – 70.0 mg/kg Spinach #12 14.0mg/kg Rice #12 14.0mg/kg Peas #12 8.2mg/kg Yams #4 2.10mg/kg Corn #4 17.7mg/kg Beets #4 0.205mg 1 Cup Cooked Kale #16 0.180mg 1 Cup Cooked Spinach #16 1mg 1 Medium Apple #33 125 – 250 mg/kg Alfalfa #36

	Sugar & Substitutes

	13.0 mg/kg Sugar #5 10.0ppm Fructooligosaccharides #5 12.0ppm Polydextrose #5 8.0ppm Sorbitol #5

	Meat

	9.0-14.0mg/kg Mech.De-bond Pork #11 2.0-3.0 mg/kg Hand De-boned Pork #11 14.0-42mg/kg Mech.De-boned Beef #11 2.0-4.0mg/kg Hand De-boned Beef #11 1.0mg/kg Chicken Skin #13 1.23mg/kg Cooked Veal #17 1.11mg One Big Mac #1

	Dairy

	0.72mg/l Lucerne 2%Milk #7 0.074mg 1 Cup Nonfat Milk #16 1.50mg/kg Butter #4 1.62mg/kg Cheese #4

	Fish

	61.0mg/kg Canned Sardines #1 61.73mg/kg Shrimp #19 3.36mg/kg Shellfish #17 4.57mg/kg Some Canned Fish #17 26.0mg/kg Mackerel #4

Water

SEE ALSO: F- in Mineral Waters

	0.7-1.2mg/l Tap Water in fl.areas 0.21mg/l Gerolsteiner Wasser #9 8.5mg/l Vichy Water #10 0.05mg/l Reverse Osmosis Water #9

Cereals

SEE ALSO: Fluoride in Cereals

	2.1mg/kg Kellogg’s Fruit Loops #6 1.02mg/kg Cooked Wheat Cereal #17 7.2mg/kg Wheat #4 9.6mg/kg Shredded Wheat #41

Infant Foods

See also: Formula/Soy Unfluoridated Area Fluoridated Area

	Mixed Cereal 0.93ppm 3.85ppm #32 Oatmeal Cereal 0.98ppm 4.87ppm #32 Barley Cereal 1.99ppm 4.30ppm #32 Rice Cereal 2.11ppm 6.35ppm #32

	0.01-8.38mg/kg 238 Infant Foods #29 1.08-2.68mg/l Soy-based Infant Formula #31 0.024-0.172mg/l Breastmilk (area w/0.7ppm in tap water) #22

	Strained Meats

	Chicken w/broth 5.29ppm Range 1.94-10.64ppm #32 Turkey w/broth 0.39ppm Range 0.34-0.43ppm #32

	Other

	250 – 765mg/kg Soil #39 44.0-220.0mg/kg Dolomite #5 0.66-6.8mg/kg 10 Table Salt Varieties #1 7.0mg/kg Sea Salt #1 1.36mg/kg Peanuts #4 3mg 1 Teaspoon Bone Meal #18 200 – 350 ppm Fluoridated salt #40 231 – 310 ppm “Himalaya Salt” #40

	SEE ALSO: Salt Fluoridation

	130.0-160mg/kg Gelatin #15 328 mg/kg Super Kelp Tablets #35

	Dental Products

	1920mg/kg Aquafresh For Kids #6 6,000-12,000ppm Topical Fluoride Gel #23 500-1,500ppm Most Toothpaste #23 12,300ppm Radent Prophy Paste #26 12,300ppm Topex Fluoride Foam #27 2000ppm School-based Oral Mouthrinse Program #28 60,000-120,000ppm Silver Fluoride Solutions #23

	Permissable Cryolite Content Application Federal Register Cryolite (Sodiumfluoaluminate)=>Fluorine=54.3% see also: Pesticides

Proposed

Current

	45mg/kg 7mg/kg Cabbage #14 95mg/kg 7mg/kg Citrus Fruits #14 35mg/kg 7mg/kg Collards #14 30mg/kg 7mg/kg Eggplant #14 180mg/kg 7mg/kg Lettuce, head #14 40mg/kg 7mg/kg Lettuce, leaf #14 10mg/kg 7mg/kg Peaches #14 55mg/kg none Raisins #14 30mg/kg 7mg/kg Tomatoes #14 45mg/kg 7mg/kg Tomato Paste #14

	References
	#1 – Siebert & Trautna, Dept Expt Dentistry, Univ Würzburg, Germany. “Z. Ernaehrungswiss. 24 (1985) pp. 54-66″. [Abstract:”Fluoride content of selected human food, pet food and related materials”, Fluoride 19(3):152-153 (1986) #2 – Walters CB – Journal of Sci Food Agric 34:523-8(1983) #3 -  Jan G. Stannard, et al. “Fluoride Levels and Fluoride Contamination of Fruit Juices,” Journal of Pediatric Dentistry, 16(1):38-40, (1991) #4 -  Leading Edge Research Group #5 -  Lab tests , courtesy Cathy J.Rookard, Director, ACIDD (Association for  Children and Infants with Digestive Disorders) #6 -  Fluoride Risk Assessment Symposium in San Diego, June 19-21,1998;(local media conducted an analysis of fluoride content in some foods) #7 -  Lab Tests, San Jose, California (non-fluoridated area) #8 -  Lab Tests, Jupiter, Florida (non-fluoridated area) #9 -  Label(Canada) #10- Lantz O, Jouvin MH, De Vernejoul MC, Druet P – “Fluoride-induced chronic renal failure”  Am J Kidney Dis  10:2, 136-9 (1987) #11 – Field RA, Kruggel WG, Riley ML – J. Animal Science 43 ,755 (1976) #12 – Bredemann G – Biochemie und Physiologie des Fluors und der industriellen Fluor-Rauchschaeden. Berlin, (1956) #13 – Journal of the American Dental Association (Heilman, et al.,July 1997) #14 – Federal Register: August 7, 1997(Volume 62, #152) (PF-750;FRL-5727-3) #15 – Kumpulainen, J.,Koivistoinen,P.:Residue Reviews 68 p. 37 (1977) #16 – BabyCenter Editorial Team w/ Medical Advisory Board (http://www.babycenter.com/refcap/674.html#3) #17 – Dabeka WD, McKenzie AD – “Survey  of lead, cadmium, fluoride, nickel, and cobalt in food composites and estimation of dietary   intakes of these elements by Canadians in 1986-1988”  Journal of AOAC International  78 :4,  897 -909  (1995) #18 – Label, Kal-Mart Meal Powder #19 – Asanami S, Tanabe Y, Koga H, Takaesu Y – “Fluoride Contents in Tea and Sakura Shrimp In Relation To Other Inorganic Constituents” Shikwa Gakuho,  89(8):1407-12 (1989) #20 – Nabrzyski M, Garjewska R – “Aluminum and Fluoride in Hospital Daily Diets and in Teas” Z Lebensm Unters Forsch 201 (4):307-10 (1995) #21 – Chan JT, Koh SH – “Fluoride content in caffeinated, decaffeinated and herbal teas” Caries Res 30(1):88-92 (1996) #22 – Latifah R,Razak IA – “Fluoride levels in mother’s milk” J Pedod 13(2):149-54 (1989) #23 -Gotjamanos T, Afonso F – “Unacceptably high levels of fluoride in commercial preparations of silver fluoride”  Dent J 42(1):52-3 (1997) #24 – Cao J, Zhao Y, Liu JW -  “Safety evaluation and fluorine concentration of Pu’er brick tea and Bianxiao brick tea” Food Chem Toxicol 36(12):1061-3 (1998) #25 – Cao J, Zhao Y, Liu J – “Brick tea consumption as the cause of dental  fluorosis among children from Mongol, Kazak and Yugu  populations in China” Food Chem Toxicol 35(8):827-33 (1997) #26 – http://www.pascaldental.com/Fluoride.htm #27 – http://www.sultandental.com/PGflfoam.htm #28 – Oxford County Board of Health, Community Dental Services at (519)539-6121/ 1- 800-755-0394http://www.ocl.net/oxf/ocbh/dnt-rins.html #29 – Heilmann JR, Kiritsy MC, Levy SM, Wefel JS – “Fluoride Concentrations of Infant Foods” JADA 857 (1997) #30 – Federal Register: March 12, 1997; Volume 62, Number 48, Page 11437-11441 #31 – Silva M, Reynolds EC – “Fluoride Content of Infant Formulae in Australia” Aust Dent J 41(1):37-42 (1996) #32 – Singer L, Ophaug R – “Total Fluoride Intake Of Infants” Pediatrics 63, p.460 (1979) #33 -Waldbott GL, Burgstahler AW, McKinney HL – “Fluoridation:The Great Dilemma” Coronado Press (1978) #35 -Trautner, K et al – “Die Bewertung der Fluoridzufuhr mit der Nahrung. Studien zur Bioverfuegbarkeit” Dtsch. Zahnaerztl.Z.38:50-53 (1983) #36 – Milhaud G, Riviere F, Enriquez B – “Experimental study of fluorosis in lambs” Ann Rech Vet 6(4):369-77 (1985) #37 – PFPC 2004 – Norwest Labs, Langley, British Columbia, Canada #38 – Buzalaf MAR, Bastos JRM, Granjeiro JM, Levy FM, Cardoso VE da S, Rodrigues MHC – “Fluoride content of several brands of teas and juices found in Brazil and risk of dental fluorosis” Rev Fac Odontol Bauru 10(4):263-267 (2002) #39 – Bundesamt für Umwelt, Wald und Landschaft  (2000) #40 – PFPC – Salt Fluoridation (2003) #41 – PFPC – Fluoride in Cereals (2001)

Lettuce……………….. 8ppm
Parsley………………. 7.8ppm
Stinging Nettle……… 7.8ppm
Spinach……………….. 5.7ppm
Dill, garden Dill… …..5.3ppm
Allspice………………..5ppm
Clover Pepper………..5ppm
Jamaica pepper………5ppm
Pimenta………………. 5ppm
Bitter melon, Sorosi 4.8ppm
Rhubarb………………. 4ppm
Pistachio……………… 3.8ppm
Black Currant……….. 2.8ppm
Coconut……………….. 2.7ppm
Cauliflower………….. 2.5ppm
Cabbage,
Red cabbage
White Cabbage………..2.5 ppm
Apple
(Malus domestica BORKH.)… 2.1ppm
Ben Nut, Drumstick Tree, Horseradish Tree…. 4ppm
Black bean, Garden bean,
Green bean String bean……… 2ppm
Ginger………. 2ppm
Cloudberry… 1.9ppm
Carrot………. 1.8ppm
Red Currant, White Currant.. 1.8ppm
Brazilnut………………………. 1.7ppm
Tomato (Miller)…….1.7ppm
Pecan………………….1.6ppm
Black Walnut…………1.6ppm
Dog Rose, Dobbrier, Rose…. 1.5ppm
Rown Berry………. 1.5ppm
Cashew………1.4ppm
Shagbark Hickory…… 1.3ppm
Almond………….1.3ppm
English filbert …..1.2ppm
Butternut…… 1.1ppm
Bell pepper, Cheery Pepper,
Cone Pepper, Green Pepper,
Paprika, Sweet Pepper…… 1ppm
Pea…….. 1ppm
Mandarin, Tangerine…..1ppm
Gooseberry….1ppm
Peach ….1ppm
Onion…. 1ppm
Strawberry…. 1ppm

Source: Jim Duke, U.S. Agricultural Research Service 1992 http://www.ars-grin.gov/duke/

More:
http://wlapwww.gov.bc.ca/wat/wq/BCguidelines/fluoride/fluoridetoo-14.html#P1425_142839

Mineral Waters of the World

Sorted by Fluoride (F-)

Average 0.878611959654179 mg/l (694 Waters)

Note: only brands with this content are displayed

RB Health Affiliate Program – Precision formulations for health and sexual wellness including pills, capsules, creams and much more. RB Health offers exclusive products for penile enhancement, bust enhancement, hormone balancing, vitamines and minerals, sexual stimulants, all the way

source: Mineral Waters of the World

New York — May 2, 2010 — Sixty-five years ago today, officials added fluoride chemicals into Newburgh, NY’s public water supply making residents guinea pigs in a failed experiment to discover whether fluoride could safely reduce tooth decay. It didn’t. But political pressure declared it a success. Any high school biology student can find the flaws in this “study.” Fluoride researchers are still using our bodies and tax dollars for their own benefit.

Ten years later, 1955, researchers reported that newly fluoridated Newburgh children had more bone defects, anemia and earlier female menstruation than never-fluoridated Kingston children, according to the March 1956 Journal of the American Dental Association. Adults weren’t even examined.

This is the first and only comprehensive U.S. research into fluoridation’s effects to the human body and not just the teeth.

Newburgh’s children were given complete physicals and x-rays, over the course of the study, from birth to age nine in the first year and up to age eighteen in the final year. “(R)outine laboratory studies were omitted in the control group during most of the study, they were included in the final examination,” report Schlesinger and colleagues, in “Newburgh-Kingston caries-fluorine study XIII. Pediatric findings after ten years.”

The researchers also report that:

– “The average age at the menarche was 12 years among the girls studied in Newburgh and 12 years 5 months among the girls in Kingston.”

– Hemoglobin (iron-containing part of a red blood cell): “a few more children in the range below 12.9 grams per hundred milliliters in Newburgh”

— “…a slightly higher proportion of children in Newburgh were found to have a total erythrocyte (red blood cell) count below 4,400,000 per milliliter”

– Knee X-rays of Newburgh children reveals more cortical bone defects, and irregular mineralization of the thigh bone.

Only twenty-five Newburgh children had eye and ear exams. Two had apparent hearing loss. Eight had abnormal vision. Even though researchers discovered more adult cataracts in surveys conducted before 1944 in communities with naturally high water fluoride concentrations, Newburg and Kingston adults were never checked for this defect.

Only two groups of twelve-year-old boys were tested for fluoride’s toxic kidney effects.

“the University of Rochester conducted its own studies, measuring how much fluoride Newburgh citizens retained in their blood and tissues. Health Department personnel cooperated, shipping blood and placenta samples to the Rochester scientists,” writes Christopher Bryson in “The Fluoride Deception,” Three times as much fluoride was found in the placentas and blood samples gathered from Newburgh as from non-fluoridated Rochester, reports Bryson.

Following back the scientific references in all current fluoridation safety literature will invariably lead back to the Newburgh/Kingston study which actually failed to prove fluoridation is safe.

After 65 years of fluoridation delivered to 70% of Americans on public water supplies and virtually all Americans via the food supply, the U.S. Surgeon General reports, tooth decay is a silent epidemic with cavity crises occurring in fluoridated cities, states and countries. See: http://www.FluorideNews.Blogspot.com

What about Newburgh? In 1998, it was reported that children in Newburgh have more cavities and more fluoride-caused discolored teeth (dental fluorosis) than children in never-fluoridated Kingston, according to a New York State Department of Health study.

ALL AMERICANS ARE GUINEA PIGS IN THIS ONGOING EXPERIMENT CALLED FLUORIDATION

The prestigious National Research Council says major gaps exist in the fluoride toxicology literature and encourages more fluoride resesarch, e.g. fluoride’s effects bone, endocrine system and brain function.

It’s time to retire fluoridation and take back our health and water from special interest groups. Tell your legislators and water companies to stop the unnecessary, health-robbing, money-wasting addition of fluoride chemicals into your public water supplies,

Also, take action to end fluoridation here on the national level http://congress.FluorideAction.net

New York State Coalition Opposed to Fluoridation, Inc (NYSCOF)

Follow NYSCOF on Twitter or Facebook

Fluoride Action Network

News Releases

Key Findings - Tooth Decay Trends in Fluoridated vs. Unfluoridated Countries

In the second half of the 20th century, a steep decline in tooth decay occurred among children in the United States. Proponents of water fluoridation have long claimed that this reduction in tooth decay is primarily the result of adding fluoride to water.

When the Centers for Disease Control (CDC) nominated water fluoridation as one of the top 10 public health achievements of the 20th century, it published a graph (see Figure 1), which showed the reduction of cavities in US children coupled with the increase in water systems that have been fluoridated since the 1960′s. The CDC referred to the graph with the statement:

“as a result [of water fluoridation], dental caries declined precipitously during the second half of the 20th century.”

However, what the CDC failed to mention is that similar declines in tooth decay have occurred in virtually every western country, most of which do notfluoridate water (see Figure 2).

DMFT (Decayed, Missing & Filled teeth) Status for 12 year olds by Country
- World Health Organization Data (2004) -

Excerpts from the Scientific Literature -
“Universal Decline in Tooth Decay” in Western World Irrespective of Water Fluoridation: (back to top)

“Graphs of tooth decay trends for 12 year olds in 24 countries, prepared using the most recent World Health Organization data, show that the decline in dental decay in recent decades has been comparable in 16 nonfluoridated countries and 8 fluoridated countries which met the inclusion criteria of having (i) a mean annual per capita income in the year 2000 of US$10,000 or more, (ii) a population in the year 2000 of greater than 3 million, and (iii) suitable WHO caries data available. The WHO data do not support fluoridation as being a reason for the decline in dental decay in 12 year olds that has been occurring in recent decades.”
SOURCE: Neurath C. (2005). Tooth decay trends for 12 year olds in nonfluoridated and fluoridated countries. Fluoride 38:324-325.

“It is remarkable… that the dramatic decline in dental caries which we have witnessed in many different parts of the world has occurred without the dental profession being fully able to explain the relative role of fluoride in this intriguing process. It is a common belief that the wide distribution of fluoride from toothpastes may be a major explanation, but serious attempts to assess the role of fluoridated toothpastes have been able to attribute, at best, about 40-50% of the caries reduction to these fluoride products. This is not surprising, if one takes into account the fact that dental caries is not the result of fluoride deficiency.”
SOURCE: Aoba T, Fejerskov O. (2002). Dental fluorosis: chemistry and biology. Critical Review of Oral Biology and Medicine 13: 155-70.

“A very marked decline in caries prevalence [in Europe] was seen in children and adolescents…The number of edentulous adults in Europe has also been declining considerably.”
SOURCE: Reich E. (2001). Trends in caries and periodontal health epidemiology in Europe. International Dentistry Journal 51(6 Suppl 1):392-8.

“The caries attack rate in industrialized countries, including the United States and Canada, has decreased dramatically over the past 40 years.”
SOURCE: Fomon SJ, Ekstrand J, Ziegler EE. (2000). Fluoride intake and prevalence of dental fluorosis: trends in fluoride intake with special attention to infants. Journal of Public Health Dentistry 60: 131-9.

“Since the 1960s and 70s, however, a continuous reduction (in tooth decay) has taken place in most ‘westernized’ countries, it is no longer unusual to be caries-free… During the decades of caries decline, a number of actions have been taken to control the disease, and the literature describes numerous studies where one or several factors have been evaluated for their impact. Still, it is difficult to get a full picture of what has happened, as the background is so complex and because so many factors may have been involved both directly and indirectly. In fact, no single experimental study has addressed the issue of the relative impact of all possible factors, and it is unlikely that such a study can ever be performed.”
SOURCE: Bratthall D, Hansel-Petersson G, Sundberg H. (1996). Reasons for the caries decline: what do the experts believe? European Journal of Oral Science 104:416-22.

“Caries prevalence data from recent studies in all European countries showed a general trend towards a further decline for children and adolescents…The available data on the use of toothbrushes, fluorides and other pertinent items provided few clues as to the causes of the decline in caries prevalence.”
SOURCE: Marthaler TM, O’Mullane DM, Vrbic V. (1996). The prevalence of dental caries in Europe 1990-1995. ORCA Saturday afternoon symposium 1995. Caries Research 30: 237-55

“The aim of this paper is to review publications discussing the declining prevalence of dental caries in the industrialized countries during the past decades…[T]here is a general agreement that a marked reduction in caries prevalence has occurred among children in most of the developed countries in recent decades.”
SOURCE: Petersson GH, Bratthall D. (1996). The caries decline: a review of reviews. European Journal of Oral Science 104: 436-43.

“The regular use of fluoridated toothpastes has been ascribed a major role in the observed decline in caries prevalence in industrialized countries during the last 20 to 25 years, but only indirect evidence supports this claim.”
SOURCE: Haugejorden O. (1996). Using the DMF gender difference to assess the “major” role of fluoride toothpastes in the caries decline in industrialized countries: a meta-analysis. Community Dentistry and Oral Epidemiology 24: 369-75.

“The marked caries reduction in many countries over the last two decades is thought to be mainly the result of the widespread and frequent use of fluoride-containing toothpaste… There seem to be no other factors which can explain the decline in dental caries, which has occurred worldwide during the same period, in geographic regions as far apart as the Scandinavian countries and Australia/New Zealand.”
SOURCE: Rolla G, Ekstrand J. (1996). Fluoride in Oral Fluids and Dental Plaque. In: Fejerskov O, Ekstrand J, Burt B, Eds. Fluoride in Dentistry, 2nd Edition. Munksgaard, Denmark. p 215.

“Although difficult to prove, it is reasonable to assume that a good part of the decline in dental caries over recent years in most industrialized countries, notably those Northern European countries without water fluoridation, can be explained by the widespread use of fluoride toothpastes. This reduction in caries has not been paralleled by a reduction in sugar intake…”
SOURCE: Clarkson BH, Fejerskov O, Ekstrand J, Burt BA. (1996). Rational Use of Fluoride in Caries Control. In: Fejerskov O, Ekstrand J, Burt B, Eds. Fluoride in Dentistry, 2nd Edition. Munksgaard, Denmark. p 354.

“During the past 40 years dental caries h as been declining in the US, as well as in most other developed nations of the world… The decline in dental caries has occurred both in fluoride and in fluoride-deficient communities, lending further credence to the notion that modes other than water fluoridation, especially dentrifices, have made a major contribution.”
SOURCE: Leverett DH. (1991). Appropriate uses of systemic fluoride: considerations for the ’90s. Journal of Public Health Dentistry 51: 42-7.

“In most European countries, the 12-year-old DMFT index is now relatively low as compared with figures from 1970-1974. WHO (World Health Organization) data relating to availability of fluoride in water and toothpaste appear reliable. However, these data did not explain differences between countries with respect to the DMFT index of 12-year-olds.”
SOURCE: Kalsbeek H, Verrips GH. (1990). Dental caries prevalence and the use of fluorides in different European countries. Journal of Dental Research69(Spec Iss): 728-32.

“The most striking feature of some industrialized countries is a dramatic reduction of the prevalence of dental caries among school-aged children.”
SOURCE: Binus W, Lowinger K, Walther G. (1989). [Caries decline and changing pattern of dental therapy] [Article in German] Stomatol DDR 39: 322-6.

“The current reported decline in caries tooth decay in the US and other Western industrialized countries has been observed in both fluoridated and nonfluoridated communities, with percentage reductions in each community apparently about the same.”
SOURCE: Heifetz SB, et al. (1988). Prevalence of dental caries and dental fluorosis in areas with optimal and above-optimal water-fluoride concentrations: a 5-year follow-up survey. Journal of the American Dental Association 116: 490-5.

“[D]uring the period 1979-81, especially in western Europe where there is little fluoridation, a number of dental examinations were made and compared with surveys carried out a decade or so before. It soon became clear that large reductions in caries had been occurring in unfluoridated areas. The magnitudes of these reductions are generally comparable with those observed in fluoridated areas over similar periods of time.”
SOURCE: Diesendorf, D. (1986). The Mystery of Declining Tooth Decay. Nature 322: 125-129.

“Even the most cursory review of the dental literature since 1978 reveals a wealth of data documenting a secular, or long term, generalized decline in dental caries throughout the Western, industrialized world. Reports indicate that this decline has occurred in both fluoridated and fluoride-deficient areas,and in the presence and absence of organized preventive programs.”
SOURCE: Bohannan HM, et al. (1985). Effect of secular decline on the evaluation of preventive dentistry demonstrations. Journal of Public Health Dentistry 45: 83-89.

“The decline in caries prevalence in communities without fluoridated water in various countries is well documented. The cause or causes are, at this time, a matter of speculation.”
SOURCE: Leverett DH. (1982). Fluorides and the changing prevalence of dental caries. Science 217: 26-30.

Back to top

BELGIUM - Unfluoridated Water, Fluoridated Salt: (back to top)

“Caries-free children increased from 4% to 50%…A remarkable decline in dental caries was observed during the 15-yr period.”
SOURCEL Carvalho JC, Van Nieuwenhuysen JP, D’Hoore W. (2001). The decline in dental caries among Belgian children between 1983 and 1998.Community Dentistry and Oral Epidemiology 29: 55-61.

DENMARK – Unfluoridated Water, Unfluoridated Salt:

“The paper presents an overview of the oral health situation in Denmark…[N]ational oral epidemiological data have been provided since 1972. Partly due to the preventive approach, a general decrease over-time in the prevalence of dental caries has been documented for children and adolescents. For example, in 1972 children in first class had a mean caries experience of 12.4 def-s against 3.9 def-s in 1990.”
SOURCE: Petersen PE. (1992). Effectiveness of oral health care–some Danish experiences. Proceedings of the Finnish Dental Society 88: 13-23.

FINLAND - Unfluoridated Water, Unfluoridated Salt:

“During the 10 years, substantial decreases were seen in the mean numbers of dental visits (from 4.0 to 2.4) and fillings (from 2.9 to 1.2). The greatest decrease was seen in the number of fillings made in incisors.”
SOURCE: Vehkalahti M, Rytomaa I, Helminen S. (1991). Decline in dental caries and public oral health care of adolescents. Acta Odontologica Scandinavica 49: 323-8.

FRANCE – Unfluoridated Water, Fluoridated Salt:

“Epidemiological surveys showed a marked decrease of caries prevalence in French children during the last 20 years.”
SOURCE: Obry-Musset AM. (1998). [Epidemiology of dental caries in children] [Article in French] Arch Pediatr 5: 1145-8.

GERMANY – Unfluoridated Water, Fluoridated Salt:

“Caries rates are on the decline in the Federal Republic of Germany, too. And, in some cases considerable, increase in the number of children with caries-free teeth and a clear reduction in the average number of carious teeth has been recorded, above all in kindergartens with preventive dentistry programmes.”
SOURCE: Gulzow HJ. (1990). [Preventive dentistry in the Federal Republic of Germany] [Article in German] Oralprophylaxe 12: 53-60.

GREECE – Unfluoridated Water, Unfluoridated Salt:

“The percentage of caries-free children for the total examined population increased by 94% while the reduction in DMFT index ranged between 38 and 70%. Treatment need was significantly lower in 1991 compared to 1982 in both dentitions.”
SOURCE: Athanassouli I, et al. (1994). Dental caries changes between 1982 and 1991 in children aged 6-12 in Athens, Greece. Caries Research28(5):378-82.

ICELAND – Unfluoridated Water, Unfluoridated Salt:

“During the last decade, a continuous decrease in dental caries has been observed among schoolchildren in Iceland…There does not seem to be any single factor responsible for the onset of the caries decline.”
SOURCE: Einarsdottir KG, Bratthall D. (1996). Restoring oral health: On the rise and fall of dental caries in Iceland. European Journal of Oral Science104: 459-69.

THE NETHERLANDS - Unfluoridated Water, Unfluoridated Salt:

“According to WHO criteria, 12-year-old children in The Netherlands now have a very low caries experience.”
SOURCE: Truin GJ, Konig KG, Bronkhorst EM. (1994). Caries prevalence in Belgium and The Netherlands. International Dentistry Journal 44: 379-8.

NORWAY & all SCANDINAVIAN COUNTRIES - Unfluoridated Water, Unfluoridated Salt:

“Denmark, Iceland, Norway, and Sweden have all had a similar decline in dental caries during the last 20 years, although the decline has come later in Iceland. Despite the differences in choice of preventive methods, the dental health of children varies little across the frontiers.”
SOURCE: Kallestal C, et al. (1999). Caries-preventive methods used for children and adolescents in Denmark, Iceland, Norway and Sweden. Community Dentistry and Oral Epidemiology 27: 144-51.

“Despite differences in the dental health care services and the recording and reporting systems, a consistent and similar decline in dental caries is evident for Denmark, Finland, Norway and Sweden during the last two decades.”
SOURCE: von der Fehr FR. (1994). Caries prevalence in the Nordic countries. International Dentistry Journal 44: 371-8.

SWEDEN – Unfluoridated Water, Unfluoridated Salt:

“Between 1967 and 1992 the mean dmfs values declined from 7.8 to 1.8. The decline was greatest between 1967 and 1980 and then levelled off.”
SOURCE: Stecksen-Blicks C, Holm AK. (1995). Dental caries, tooth trauma, malocclusion, fluoride usage, toothbrushing and dietary habits in 4-year-old Swedish children: changes between 1967 and 1992. International Journal of Paediatric Dentistry 5: 143-8

SWITZERLAND – Unfluoridated Water, Fluoridated Salt:

“Caries prevalence has declined by 70-84 percent since the late sixties.”
SOURCE: Marthaler TM. (1991). [School dentistry in Zurich Canton: changes as a result of caries reduction of 80 to 85 percent] [Article in German]Oralprophylaxe 13: 115-22.

“Surveys of dental caries prevalence were carried out from 1970-1993 in schoolchildren of the city of Zurich. DMFT experience declined by 68 to 80%,while the average dmft decreased by 48-53% (ages 7 to 9).”
SOURCE: Steiner M, Menghini G, Curilovic Z, Marthaler T. (1994). [The caries occurrence in schoolchildren of the city of Zurich in 1970-1993. A view of prevention in new immigrants] [Article in German]. Schweiz Monatsschr Zahnmed 104: 1210-8.

source: Fluoride Action Network